Percent Cake Solids using Wet Cake Discharge Rate Solution

STEP 0: Pre-Calculation Summary
Formula Used
Cake Solids in Decimal = (Dry Cake Rate/Wet Cake Discharge)
C = (D/W)
This formula uses 3 Variables
Variables Used
Cake Solids in Decimal - The Cake Solids in Decimal is the solid material remaining after dewatering or filtration processes, typically having a higher concentration of solids. Its percent value is expressed in decimal.
Dry Cake Rate - (Measured in Kilogram per Second) - Dry Cake Rate is defined as the weight of dry cake per unit time.
Wet Cake Discharge - (Measured in Kilogram per Second) - Wet Cake Discharge is defined as the solids removed from the surface of the cake by a scraper blade.
STEP 1: Convert Input(s) to Base Unit
Dry Cake Rate: 30 Pound per Hour --> 0.0037799364167503 Kilogram per Second (Check conversion here)
Wet Cake Discharge: 54.54 Pound per Hour --> 0.00687192440565204 Kilogram per Second (Check conversion here)
STEP 2: Evaluate Formula
Substituting Input Values in Formula
C = (D/W) --> (0.0037799364167503/0.00687192440565204)
Evaluating ... ...
C = 0.55005500550055
STEP 3: Convert Result to Output's Unit
0.55005500550055 --> No Conversion Required
FINAL ANSWER
0.55005500550055 0.550055 <-- Cake Solids in Decimal
(Calculation completed in 00.004 seconds)

Credits

Created by Suraj Kumar
Birsa Institute of Technology (BIT), Sindri
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Meerut Institute of Engineering and Technology (MIET), Meerut
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6 Wet Cake Calculators

Percent Cake Solids using Wet Cake Discharge Rate
Go Cake Solids in Decimal = (Dry Cake Rate/Wet Cake Discharge)
Dry Cake Rate using Wet Cake Discharge Rate
Go Dry Cake Rate = (Wet Cake Discharge*Cake Solids in Decimal)
Wet Cake Discharge Rate
Go Wet Cake Discharge = (Dry Cake Rate/Cake Solids in Decimal)
Wet Cake Rate using Volume of Wet Cake
Go Wet Cake Rate = (Volume of Wet Cake*Cake Density)
Cake Density using Volume of Wet Cake
Go Cake Density = (Wet Cake Rate/Volume of Wet Cake)
Volume of Wet Cake
Go Volume of Wet Cake = (Wet Cake Rate/Cake Density)

Percent Cake Solids using Wet Cake Discharge Rate Formula

Cake Solids in Decimal = (Dry Cake Rate/Wet Cake Discharge)
C = (D/W)

What is Cake Solids ?

The Cake is the solid or semisolid substance that remains in a filter. This slurry is stirred for one hour at room temperature and the cake is filtered off. In filtration, the deposited particles form something called a cake.

How to Calculate Percent Cake Solids using Wet Cake Discharge Rate?

Percent Cake Solids using Wet Cake Discharge Rate calculator uses Cake Solids in Decimal = (Dry Cake Rate/Wet Cake Discharge) to calculate the Cake Solids in Decimal, The Percent Cake Solids using Wet Cake Discharge Rate calculates the cake solids when we have prior information of dry cake rate and wet cake discharge . Cake Solids in Decimal is denoted by C symbol.

How to calculate Percent Cake Solids using Wet Cake Discharge Rate using this online calculator? To use this online calculator for Percent Cake Solids using Wet Cake Discharge Rate, enter Dry Cake Rate (D) & Wet Cake Discharge (W) and hit the calculate button. Here is how the Percent Cake Solids using Wet Cake Discharge Rate calculation can be explained with given input values -> 2.721554 = (0.0037799364167503/0.00687192440565204).

FAQ

What is Percent Cake Solids using Wet Cake Discharge Rate?
The Percent Cake Solids using Wet Cake Discharge Rate calculates the cake solids when we have prior information of dry cake rate and wet cake discharge and is represented as C = (D/W) or Cake Solids in Decimal = (Dry Cake Rate/Wet Cake Discharge). Dry Cake Rate is defined as the weight of dry cake per unit time & Wet Cake Discharge is defined as the solids removed from the surface of the cake by a scraper blade.
How to calculate Percent Cake Solids using Wet Cake Discharge Rate?
The Percent Cake Solids using Wet Cake Discharge Rate calculates the cake solids when we have prior information of dry cake rate and wet cake discharge is calculated using Cake Solids in Decimal = (Dry Cake Rate/Wet Cake Discharge). To calculate Percent Cake Solids using Wet Cake Discharge Rate, you need Dry Cake Rate (D) & Wet Cake Discharge (W). With our tool, you need to enter the respective value for Dry Cake Rate & Wet Cake Discharge and hit the calculate button. You can also select the units (if any) for Input(s) and the Output as well.
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